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Employment

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The Dothan Country Club was founded on the present location in 1923, with the first round of golf completed on February 24th 1924. The original Clubhouse was a graceful structure with a veranda running along three sides. The verandas long windows gave views into the stunning design. Several renovations continued throughout the years on the Clubhouse until the completion in 2018. Today, the Dothan Country Club is recognized as one of the leading country clubs in south Alabama.

It is renowned for excellent food, warm gracious atmosphere and friendly professional service. The Club has earned this reputation over its long history due largely to outstanding teamwork, clear standards and the strive to achieve excellence in customer service and member satisfaction. The Club facilities provide for a wide variety of services. A number of private function rooms lend themselves to every purpose from formal dinner parties to social receptions, meetings or a la carte dining. Additionally, features of the Club include a cocktail lounge, a 19th hole grill, seven tennis courts, swimming pool, health club and an eighteen-hole golf course which hosts one of the tournaments in the triple crown of junior golf, the Future Masters Golf Tournament.

Dothan Country Club is an EOE and requires pre-employment drug testing. We offer competitive pay and benefit packages.


See below to read what current and past employees say about their experience of working at the Dothan Country Club, and also to see what we are hiring for.

  • Employee Testimonials
    • “As a Director here at Dothan Country Club, I get to see more of the workings of the Club than most as well as, cross paths with employees of all levels. I have to say that we have a wonderful group of dedicated employees. Additionally, we have a supportive Board of Directors that give excellent direction and support to the employees. I have worked a number of clubs and Dothan Country Club is a cut above. Great property, great staff, great management!”
      Dave Dale, Fitness/Wellness Director


      “After retirement, I have started a new career with the Dothan Country Club. My time here has been a pure joy. I could not ask for better associates to work with and have been welcomed and made to feel at home by all the membership. I am looking forward to many years to come.”
      Peggy Howland, Golf Shop Clerk


      “From the serendipitous beginning nearly 3 ½ years ago to the present, I have the best job in North America. From the warmth and friendliness of the members to the cordiality of the staff, I feel like I’ve become a member of one big family. The longevity of the employees is a testament to what a singularly pleasant place Dothan Country Club is to work. ”
      Larry Morris, Golf Shop Clerk


      "The members are the greatest assets of the Dothan Country Club. It is one of the largest reasons I enjoy working here each day towards expanding the game of golf. The Dothan Country Club has a vested interest in not only making golf enjoyable for seasoned players, but inspiring young players to become active and to excel in a new sport."
      John Fountain, Assistant Golf Pro


      "Even though I have only been at the Dothan Country Club in the Tennis Shop for a few months, I feel that the Club, Tennis Shop and the group of people that I work with are amazing! I have found that working in the Tennis Shop has given me the chance to interact with people while learning office and organizational skills that will help me prepare and be more confident as I start my senior year of high school. The Tennis Shop has a pleasant, friendly atmosphere, management that is easy to communicate with and that makes sure their staff is happy. I appreciate working for management that allows a flexible schedule for students to balance work and classes.The Club has a great reputation and presence in the community and I am proud to tell people I work here!"
      Averee Johnson, Tennis Shop Clerk


      "When I was 39 years old, I was hit by a car while riding my bike on a very busy street. I had a concussion and many stitches in my head along with road burn on the left side of my face. I had to have my 4/5 and 5/6 fused on my spine.  I thought my tennis career was over. It was depressing because I love tennis. I was going to sell insurance. A fellow tennis pro and friend saved me. He was having trouble with his Junior Development Program and asked me to help him build it back up. I did so. We did an amazing job and I realized I could still teach and got my confidence back.  The former Director of Tennis for the Dothan Country Club posted an opening for a Head Tennis Professional. I interviewed and was offered the job. My plan was not to stay in Dothan for very long. I was going to move elsewhere. However, 11 months in, the Tennis Director decided to leave, and I was asked to be Tennis Director. I said okay! Two months later I met a waitress, and that lovely woman became my wife. Youngy is now my bride for over 10 years and my everything. You never know where life will lead you or what God’s plan is. All I know, is that God is great! I have been a Director of Tennis for over 27 of my 33 years in my profession. DCC and the people here have been awesome. The juniors have accomplished so much and I am so proud to be there coach. My faith is what leads me in life."
      Joseph Perry, Director of Tennis

  • Now hiring for the following positions
    • EXPERIENCED SERVER / BARTENDER
      Job Type: Full-time 
      Salary: Competitive. Based on experience. 

      JOB SUMMARY:
      To provide food & beverage service to all members & guests; while also creating & providing excellent & memorable member experiences. Reports to Food and Beverage Managers

      JOB RESPONSIBILITIES:
      Taking orders accurately,
      Delivering food promptly
      Operates efficiently on the POS (point of sale system)
      Providing all members with an exceptional dining experience
      Thorough knowledge & memorization of menus (Brunch, Lunch, Dinner, Alcohol, etc.)
      Ability to work cohesively with team members
      Utilization of proper food handling & service techniques
      Performing all side work duties before & after shift
      Building rapport & relationships with all members with the ability to greet them by name
      Proactively suggesting & up-selling for both food & beverage
      Ensuring satisfaction from the moment a member steps through the door

      GENERAL RESPONSIBILITIES:
      Performs station and kitchen side work, prepping and stocking for the current and next shift
      Sets up standing buffets
      On occasion may transport, set up and remove furniture involved in functions
      Attends periodic meetings that deal with food and beverage

      BENEFITS:
      Competitive earning opportunities
      Shared cost Blue Cross Blue Shield health
      Other supplemental insurance available
      401 (k) retirement plan with match
      Paid Time Off
      Free daily meal

      EXPERIENCE:
      Server: 3 year (Preferred)
      Bartender: 3 Year (Preferred)
      License: TABC (Preferred)

      OTHER:
      Dynamic, accomplished and qualified candidates that are interested in applying for a position at the Dothan Country Club, please send a resume or completed application to Brendan Hennebery – Clubhouse Manager


      GRILL COOK AND DISH WASHER
      Job Type: Full-time
      Salary: Competitive. Based on experience.

      JOB SUMMARY: 
      To provide outstanding food service and culinary excellence to all members & guests; while also creating & providing exceptional & memorable member experiences. Reports to Executive Chef.

      ESSENTIAL DUTIES:
      Ability to follow recipes
      Understanding of portion control & presentation specifications as set by the Chef de Cuisine / Chef
      Test prepared foods to determine if food is properly cooked & seasoned
      Prepares all food items as directed in a sanitary & timely manner.
      Works productively with little supervision.
      Produces daily featured items.
      Follows all specifications to properly set up hot and/or cold line stations.
      Assists with the cleaning, sanitation & organization of the kitchen, walk-in coolers & all storage areas.
      Maintains the cleanliness and safety of work areas at all times.
      Complies with company and departmental safety rules and regulations including the proper handling of all relevant equipment & machinery

      JOB REQUIREMENTS:
      High School Diploma or Equivalent, preferred
      Minimum 2 year’s experience in a fast-paced high-end kitchen environment
      Previous experience in a Country Club preferred but not required
      Food Handler’s Card required
      Able to work Days/Nights, Weekends & Holidays

      SPECIALIZED KNOWLEDGE
      Proficient knowledge of: Sautéing, Broiling, Poaching, Boiling, Steaming & Braising
      Ability to prepare soups, stocks, & sauces
      Clear understanding of professional cooking & knife skills
      Professional communication skills required for both FOH & BOH
      Math skills are necessary to accurately adapt ingredients & their proper measurements

      EMPLOYEE BENEFITS:
      Competitive earning opportunities
      Shared cost Blue Cross Blue Shield health
      Other supplemental insurance available
      401 (k) retirement plan with match
      Paid Time Off
      Free daily meal

      OTHER:
      Dynamic, accomplished and qualified candidates that are interested in applying for the Line Cook Position at the Dothan Country Club, please send a resume or completed application to Brendan Hennebery – Clubhouse Manager


      BUSSER / FOOD RUNNER / BANQUET HOUSEMAN
      Job Type: Part-time & Full Time
      Salary: Competitive. Based on experience.

      JOB SUMMARY:
      To provide food & beverage service to all members & guests; while also creating & providing excellent & memorable member experiences. Assist food & beverage team with setup, breakdown of all dining rooms and events.

      JOB RESPONSIBILITIES:
      Providing all members with an exceptional dining experience
      Ability to work cohesively with team members
      Utilization of proper food handling & service techniques
      Performing all side work duties before & after shift
      Building rapport & relationships with all members with the ability to greet them by name
      Ensuring satisfaction from the moment a member steps through the door

      JOB REQUIREMENTS:
      Previous experience preferred but not required
      Ability to remain organized & professional in all situations
      Ability to stand for long periods of time
      Ability to lift a minimum of 30 pounds

      OTHER:
      Dynamic, accomplished and qualified candidates that are interested in applying for the Line Cook Position at the Dothan Country Club, please send a resume or completed application to Brendan Hennebery – Clubhouse Manager

Employment Application

Please email a completed application to dothancountryclub@gmail.com
or drop off in person at:
Dothan Country Club 200 S Cherokee Ave Dothan, AL 36301
You may also fax the application to: 334-712-1688